职称英语《卫生类C》预测试卷三
卫生类C
预测试卷
共 65 题
942 次浏览
更新于 2026-09-28
一、单选题
下列每小题的选项中，只有一项是最符合题意的正确答案，多选、错选或不选均不得分。
1
The president proposed that we should bring the meeting to a close.
- A.stated
- B.said
- C.announced
- D.suggested
2
With only one other child in the new neighborhood,Irene felt isolated and alone.
- A.solitary
- B.gloomy
- C.feeble
- D.frugal
3
You will have a great conversation and maybe even get a date or make a new friend.
- A.talk
- B.speech
- C.debate
- D.discussion
4
There will be consequences if you break the traffic rules.
- A.results
- B.reasons
- C.causes
- D.lessons
5
She proposed that we have a rest.
- A.stated
- B.said
- C.announced
- D.suggested
6
There is a growing gap between the rich and the poor.
- A.conflict
- B.tension
- C.gulf
- D.confrontation
7
She determined to leave the school at once.
- A.tried
- B.attempted
- C.agreed
- D.decided
8
It is obvious us that he will win the game.
- A.likely
- B.possible
- C.clear
- D.strange
9
Abundant rice harvests are common on Bali.
- A.Steady
- B.Plentiful
- C.Extra
- D.Stable
10
We should not sacrifice environmental protections to foster economic growth.
- A.reduce
- B.promote
- C.realize
- D.give
11
She was close to success.
- A.fast
- B.quick
- C.tight
- D.near
12
It is difficult to list all of John's attributes because he has so many different talents and abilities.
- A.qualities
- B.interests
- C.preferences
- D.virtues
13
The most urgent problem any economic system faces is how to use its scarce resources.
- A.puzzling
- B.difficult
- C.terrifying
- D.crucial
14
It was obvious that she was not going home.
- A.probable
- B.necessary
- C.evident
- D.possible
15
The Foreign Service is a branch of the Department of State.
- A.center
- B.division
- C.root
- D.base
二、共享题干题
下列每小题的选项中，只有一项是最符合题意的正确答案，多选、错选或不选均不得分。
Most of us walk and carry items in our hands every day.These are seemingly simple activities that the majority of us don't question.But an international team of researchers,including Dr.Richmond from GW's Columbian College of Arts and Sciences,have discovered that human walking upright, may have originated millions of years ago as an adaptation to carrying scarce（稀有的）,high-quality resources.The team of researchers from the U.S.,England,Japan and Portugal investigated the behavior of modern-day chimpanzees（黑猩猩）as they competed for food resources,in an effort to understand what ecological settings would lead a large ape（类人猿）一one that resembles the 6 million-year old ancestor we shared in common with living chimpanzees一to walk on two legs.
"These chimpanzees provide a model of the ecological conditions under which our earliest ancestors might have begun walking on two legs",said Dr.Richmond.
The research findings suggest that chimpanzees switch to moving on two limbs instead of four in situations where they need to monopolize a resource.Standing on two legs allows them to carry much more at one time because it frees up their hands.Over time , intense bursts of bipedal（二足的）activity may have led to anatomical（解剖学的）changes that in turn became the subject of natural selection where competition for food or other resources was strong.
Two studies were conducted by the team in Guinea.The first study was conducted by the team in Kyoto University's "outdoor laboratory" in a natural clearing in Bossou Forest.Researchers allowed the wild chimpanzees access to different combinations of two different types of nut一the oil palm nut,which is naturally widely available,and the coula nut,which is not.The chimpanzees' behavior was monitored in three situations:(a)when only oil palm nuts were available,(b)when a small number of coula nuts were available,and(c)when coula nuts were the majority available resource.
When the rare coula nuts were available only in small numbers,the chimpanzees transported more at one time.Similarly,when coula nuts were the majority resource,the chimpanzees ignored the oil palm nuts altogether.The chimpanzees regarded the coula nuts as a more highly-prized resource and competed for them more intensely.
In such high-competition settings,the frequency of cases in which the chimpanzees started moving on two legs increased by a factor of four.Not only was it obvious that bipedal movement allowed them to carry more of this precious resource,but also that they were actively trying to move as much as they could in one go by using everything available一even their mouths.
The second study,by Kimberley Hockings of Oxford Brookes University,was a 14-month study of Bossou chimpanzees crop-raiding,a situation in which they have to compete for rare and unpredictable resources.Here,35 percent of the chimpanzees activity involved some sort of bipedal movement,and once again,this behavior appeared to be linked to a clear attempt to carry as much as possible at one time.
"These chimpanzees provide a model of the ecological conditions under which our earliest ancestors might have begun walking on two legs",said Dr.Richmond.
The research findings suggest that chimpanzees switch to moving on two limbs instead of four in situations where they need to monopolize a resource.Standing on two legs allows them to carry much more at one time because it frees up their hands.Over time , intense bursts of bipedal（二足的）activity may have led to anatomical（解剖学的）changes that in turn became the subject of natural selection where competition for food or other resources was strong.
Two studies were conducted by the team in Guinea.The first study was conducted by the team in Kyoto University's "outdoor laboratory" in a natural clearing in Bossou Forest.Researchers allowed the wild chimpanzees access to different combinations of two different types of nut一the oil palm nut,which is naturally widely available,and the coula nut,which is not.The chimpanzees' behavior was monitored in three situations:(a)when only oil palm nuts were available,(b)when a small number of coula nuts were available,and(c)when coula nuts were the majority available resource.
When the rare coula nuts were available only in small numbers,the chimpanzees transported more at one time.Similarly,when coula nuts were the majority resource,the chimpanzees ignored the oil palm nuts altogether.The chimpanzees regarded the coula nuts as a more highly-prized resource and competed for them more intensely.
In such high-competition settings,the frequency of cases in which the chimpanzees started moving on two legs increased by a factor of four.Not only was it obvious that bipedal movement allowed them to carry more of this precious resource,but also that they were actively trying to move as much as they could in one go by using everything available一even their mouths.
The second study,by Kimberley Hockings of Oxford Brookes University,was a 14-month study of Bossou chimpanzees crop-raiding,a situation in which they have to compete for rare and unpredictable resources.Here,35 percent of the chimpanzees activity involved some sort of bipedal movement,and once again,this behavior appeared to be linked to a clear attempt to carry as much as possible at one time.
16
Many people question the simple human activities of walking and carrying items.
- A.Right
- B.Wrong
- C.Not mentioned
17
Human walking upright is viewed as an adaptation to carrying precious resources.
- A.Right
- B.Wrong
- C.Not mentioned
18
Standing on two legs allows them to carry much more at one time.
- A.Right
- B.Wrong
- C.Not mentioned
19
Coula nut is naturally widely available,and oil palm nut is rare.
- A.Right
- B.Wrong
- C.Not mentioned
20
The chimpanzees competed for the coula nuts more intensely.
- A.Right
- B.Wrong
- C.Not mentioned
21
Walking on two limbs and walking on four limbs each have their advantages.
- A.Right
- B.Wrong
- C.Not mentioned
22
Both studies proved that bipedal movement allowed them to carry more of the precious resource.
- A.Right
- B.Wrong
- C.Not mentioned
1.Internet use appears to cause a decline in psychological well-being,（因特网的使用使人们的心理健康度下降）according to research at Carnegie Mellon University.Even people who spent just a few hours a week on the Internet experienced more depression and loneliness than those who logged on（进人电脑系统）less frequently, the two-year study showed.And it wasn't that people who were already feeling bad spent more time on the Internet,but that using the Net actually appeared to cause the bad feelings.
2.Researchers are puzzling over the results,which were completely contrary to their expectations.They expected that the Net would prove socially healthier than television,since the Net allows users to choose their information and to communicate with others.
3.The fact that Internet use reduces time available for family and friends may account for the drop in well-being, researchers hypothesized（假设）.Faceless, bodiless virtual（虚拟的）communication may be less psychologically satisfying than actual conversation,and the relationships formed through it may be shallower.Another possibility is that exposure to the wider world via the Net makes users less satisfied with their lives.
4."But it's important to remember this is not about the technology itself;it's about how it is used,"says psychologist Christine Riley of Intel,one of the study's sponsors（发起人）."It really points to the need for considering social factors in terms of how you design applications and services for technology."
2.Researchers are puzzling over the results,which were completely contrary to their expectations.They expected that the Net would prove socially healthier than television,since the Net allows users to choose their information and to communicate with others.
3.The fact that Internet use reduces time available for family and friends may account for the drop in well-being, researchers hypothesized（假设）.Faceless, bodiless virtual（虚拟的）communication may be less psychologically satisfying than actual conversation,and the relationships formed through it may be shallower.Another possibility is that exposure to the wider world via the Net makes users less satisfied with their lives.
4."But it's important to remember this is not about the technology itself;it's about how it is used,"says psychologist Christine Riley of Intel,one of the study's sponsors（发起人）."It really points to the need for considering social factors in terms of how you design applications and services for technology."
23
Paragraph 1_________
- A.Good influence Internet has on youths
- B.Bad result caused by Internet use
- C.How the drop in well-being take place
- D.Researchers' puzzle
- E.Solutions to the problem
- F.The Internet not to blame
24
Paragraph 2__________
- A.Good influence Internet has on youths
- B.Bad result caused by Internet use
- C.How the drop in well-being take place
- D.Researchers' puzzle
- E.Solutions to the problem
- F.The Internet not to blame
25
Paragraph 3_________
- A.Good influence Internet has on youths
- B.Bad result caused by Internet use
- C.How the drop in well-being take place
- D.Researchers' puzzle
- E.Solutions to the problem
- F.The Internet not to blame
26
Paragraph 4___________
- A.Good influence Internet has on youths
- B.Bad result caused by Internet use
- C.How the drop in well-being take place
- D.Researchers' puzzle
- E.Solutions to the problem
- F.The Internet not to blame
27
People who spend a little time on the Internet_________.
- A.experience as much of depression as those who never
- B.may suffer more depression than those who never
- C.after they use the Net
- D.makes users less satisfied with their lives
- E.before they use the Net
- F.the Net would prove socially healthier than television
28
Actually,people feel bad_________.
- A.experience as much of depression as those who never
- B.may suffer more depression than those who never
- C.after they use the Net
- D.makes users less satisfied with their lives
- E.before they use the Net
- F.the Net would prove socially healthier than television
29
Exposure to the wider world via the Net _________.
- A.experience as much of depression as those who never
- B.may suffer more depression than those who never
- C.after they use the Net
- D.makes users less satisfied with their lives
- E.before they use the Net
- F.the Net would prove socially healthier than television
30
Researchers expected________.
- A.experience as much of depression as those who never
- B.may suffer more depression than those who never
- C.after they use the Net
- D.makes users less satisfied with their lives
- E.before they use the Net
- F.the Net would prove socially healthier than television
第一篇
In what may be bad news for bars and pubs,a European research group has found that people drinking alcohol outside of meals have a significantly higher risk of cancer in the mouth and neck than do those taking their libations with food.Luigino Dal Maso and his colleagues studied the drinking pattems of 1 ,500 patients from four cancer studies and another 3,500 adults who had never had cancer.
After the researchers accounted for the amount of alcohol consumed,they found that individuals who downed a significant share of their alcohol outside of meals faced at least a 50 to 80 percent risk of cancer in the oral cavity（腔）,pharynx（咽）,and esophagus（食管）,when compared with people who drank only at meals.Consuming alcohol without food also increased by at least 20 percent the likelihood of laryngeal（喉）cancer."Roughly 95 percent of cancers at these four sites traced to smoking or drinking by the study volunteers,"Dal Maso says.The discouraging news,his team reports, is that drinking with meals didn't eliminate cancer risk at any of the sites.
For their new analysis,the European scientists divided people in the study into four groups, based on how many drinks they reported having in an average week.The lowest-intake group includ-ed people who averaged up to 20 drinks a week.The highest group reported downing at least 56 servings of alcohol weekly for an average of eight or more per day.Cancer risks for the mouth and neck sites rose steadily with consumption even for people who reported drinking only with meals.For instance,compared with people in the lowest-consumption group,participants who drank 21 to 34 alcohol servings a week at least doubled their cancer risk for all sites other than the laryngeal cancer.If people in these consumption groups took some of those drinks outside meals,those in the higher consumption group at least quadrupled their risk for oral cavity and esophageal cancers.
People in the highest-consumption group who drank only with meals had 10 times the risk of oral cancer,7 times the risk of pharyngeal cancer,and 16 times the risk of esophageal cancer compared with those who averaged 20 or fewer drinks a week with meals.In contrast,laryngeal cancer risk in the high-intake,with-meals-only group was only triple that in the low-intake consumers who drank with meals.
"Alcohol can inflame tissues.Over time,that inflammation can trigger cancer."Dal Maso says.He suspects that food reduced cancer risk either by partially coating digestive-tract tissues or by scrubbing alcohol off those tissues.He speculates that the reason laryngeal risks were dramatically lower for all study participants traces to the tissue's lower exposure to alcohol.
In what may be bad news for bars and pubs,a European research group has found that people drinking alcohol outside of meals have a significantly higher risk of cancer in the mouth and neck than do those taking their libations with food.Luigino Dal Maso and his colleagues studied the drinking pattems of 1 ,500 patients from four cancer studies and another 3,500 adults who had never had cancer.
After the researchers accounted for the amount of alcohol consumed,they found that individuals who downed a significant share of their alcohol outside of meals faced at least a 50 to 80 percent risk of cancer in the oral cavity（腔）,pharynx（咽）,and esophagus（食管）,when compared with people who drank only at meals.Consuming alcohol without food also increased by at least 20 percent the likelihood of laryngeal（喉）cancer."Roughly 95 percent of cancers at these four sites traced to smoking or drinking by the study volunteers,"Dal Maso says.The discouraging news,his team reports, is that drinking with meals didn't eliminate cancer risk at any of the sites.
For their new analysis,the European scientists divided people in the study into four groups, based on how many drinks they reported having in an average week.The lowest-intake group includ-ed people who averaged up to 20 drinks a week.The highest group reported downing at least 56 servings of alcohol weekly for an average of eight or more per day.Cancer risks for the mouth and neck sites rose steadily with consumption even for people who reported drinking only with meals.For instance,compared with people in the lowest-consumption group,participants who drank 21 to 34 alcohol servings a week at least doubled their cancer risk for all sites other than the laryngeal cancer.If people in these consumption groups took some of those drinks outside meals,those in the higher consumption group at least quadrupled their risk for oral cavity and esophageal cancers.
People in the highest-consumption group who drank only with meals had 10 times the risk of oral cancer,7 times the risk of pharyngeal cancer,and 16 times the risk of esophageal cancer compared with those who averaged 20 or fewer drinks a week with meals.In contrast,laryngeal cancer risk in the high-intake,with-meals-only group was only triple that in the low-intake consumers who drank with meals.
"Alcohol can inflame tissues.Over time,that inflammation can trigger cancer."Dal Maso says.He suspects that food reduced cancer risk either by partially coating digestive-tract tissues or by scrubbing alcohol off those tissues.He speculates that the reason laryngeal risks were dramatically lower for all study participants traces to the tissue's lower exposure to alcohol.
31
Researchers have found that the risk of cancer in the mouth and neck is higher with people_________.
- A.who drink alcohol outside of meals
- B.who drink alcohol at meals
- C.who never drink alcohol
- D.who drink alcohol at bars and pubs
32
Which of the following is NOT the conclusion made by the researchers about"drinking with meals"?
- A.It has a lower risk of cancer than drinking without food.
- B.It may also be a cause of cancer.
- C.It increases by 20 percent the possibility of cancer in all sites.
- D.It does not eliminate cancer risk at any of the sites.
33
Approximately how many drinks do the lowest-intake group average per day?
- A.3 drinks.
- B.8 drinks.
- C.20 drinks.
- D.56 drinks.
34
Which cancer risk is the lowest among all the four kinds of cancer mentioned in the passage?
- A.Oral cancer.
- B.Laryngeal cancer.
- C.Pharyngeal cancer.
- D.Esophageal cancer.
35
According to the last paragraph,tissue's lower exposure to alcohol__________.
- A.explains why inflammation triggers cancer
- B.accounts for why food can coat digestive-tract tissues
- C.is the reason why food can scrub alcohol off tissues
- D.reduces the risk of laryngeal cancer
第三篇
The United States perceives itself to be a middle-class nation.However,middle class is not a real designation（称号）,nor does it carry privileges.It is more of a perception,which probably was as true as it ever could be right after World War Ⅱ.The economy was growing,more and more people owned their own homes,workers had solid contracts with the companies that employed them,and nearly everyone who wanted a higher education could have one.Successful people enjoyed upward social mobility.They may have started out poor,but they could become rich.Successful people also found that they had greater geographic mobility.In other words,they found themselves moving to and living in a variety of places.
The middle class collectively holds several values and principles.One strong value is the need to earn enough money to feel that one can determine one's own economic fate.In addition,middle class morality embraces principles of individual responsibility,importance of family,obligations to others,and believing in something outside oneself.
But in the l990s those in the middle class found that there was a price for success.A US News &World Report survey in 1994 indicated that 75 percent of Americans believed that middle class families could no longer make ends meet.Both spouses now worked,as did some of the children; long commutes became routine;the need for child care put strains on（给······带来压力）the family;and public schools were not as good as they once were.Members of the middle class were no longer financing their lifestyles through earnings but were using credit to stay afloat.The understanding of just what middle class meant was changing.
The United States perceives itself to be a middle-class nation.However,middle class is not a real designation（称号）,nor does it carry privileges.It is more of a perception,which probably was as true as it ever could be right after World War Ⅱ.The economy was growing,more and more people owned their own homes,workers had solid contracts with the companies that employed them,and nearly everyone who wanted a higher education could have one.Successful people enjoyed upward social mobility.They may have started out poor,but they could become rich.Successful people also found that they had greater geographic mobility.In other words,they found themselves moving to and living in a variety of places.
The middle class collectively holds several values and principles.One strong value is the need to earn enough money to feel that one can determine one's own economic fate.In addition,middle class morality embraces principles of individual responsibility,importance of family,obligations to others,and believing in something outside oneself.
But in the l990s those in the middle class found that there was a price for success.A US News &World Report survey in 1994 indicated that 75 percent of Americans believed that middle class families could no longer make ends meet.Both spouses now worked,as did some of the children; long commutes became routine;the need for child care put strains on（给······带来压力）the family;and public schools were not as good as they once were.Members of the middle class were no longer financing their lifestyles through earnings but were using credit to stay afloat.The understanding of just what middle class meant was changing.
36
The information in this passage deals with_________.
- A.an individual
- B.a social and economic group
- C.a political organization
- D.government
37
A common middle class value is that_________.
- A.people should always have fun
- B.children should be seen and not heard
- C.debt is nothing to worry about
- D.the family is very important
38
In the years after World Warll,the middle class could be defined as_________.
- A.overburdened and in deht
- B.hard working and suspicious
- C.prosperous and optimistic
- D.young and foolish
39
The phrase "In other words"in the first paragraph means that the following statement is_________.
- A.an excepti6n to the previous idea
- B.a denial of the previous idea
- C.a restatement of the previous idea
- D.a contrasting idea
40
The word "collectively" means__________.
- A.as a group
- B.hesitatingly
- C.unknowingly
- D.weakly
第二篇
As we have seen,the focus of medical care in our society has been shifting from curing disease to preventing disease一especially in terms of changing our many unhealthy behaviors,such as poor eating habits,smoking,and failure to exercise.The line of thought involved in this shift can be pursued further.Imagine a person who is about the right weight , but does not eat very nutritious（有营养的）foods , who feels OK but exercises only occasionally , who goes to work every day , but is not an outstanding worker,who drinks a few beers at home most nights but does not drive while drunk, and who has no chest pains or abnormal blood counts,but sleeps a lot and often feels tired.This person is not ill.He may not even be at risk for any particular disease.But we can imagine that this person could be a lot healthier.
The field of medicine has not traditionally distinguished between someone who is merely "not ill" and someone who is in excellent health and pays attention to the body's special needs.Both types have simply been called "well".In recent years,however,some health specialists have begun to apply the terms "well" and "weilness" only to those who are actively striving to maintain and improve their body's condition.Most importantly,perhaps,people who are well take active responsibility for all matters related to their health.Even people who have a physical disease or handicap（缺陷）may be "well" ,in this new sense,if they make an effort to maintain the best possible health they can in the face of their physical limitations."Wellness" may perhaps best be viewed not as a state that people can achieve,but as an ideal that people can strive for.People who are well are likely to be better able to resist disease and to fight disease when it strikes.And by focusing attention on healthy ways of living,the concept of weilness can have a beneficial impact on the way in which people face the challenges of daily life.
As we have seen,the focus of medical care in our society has been shifting from curing disease to preventing disease一especially in terms of changing our many unhealthy behaviors,such as poor eating habits,smoking,and failure to exercise.The line of thought involved in this shift can be pursued further.Imagine a person who is about the right weight , but does not eat very nutritious（有营养的）foods , who feels OK but exercises only occasionally , who goes to work every day , but is not an outstanding worker,who drinks a few beers at home most nights but does not drive while drunk, and who has no chest pains or abnormal blood counts,but sleeps a lot and often feels tired.This person is not ill.He may not even be at risk for any particular disease.But we can imagine that this person could be a lot healthier.
The field of medicine has not traditionally distinguished between someone who is merely "not ill" and someone who is in excellent health and pays attention to the body's special needs.Both types have simply been called "well".In recent years,however,some health specialists have begun to apply the terms "well" and "weilness" only to those who are actively striving to maintain and improve their body's condition.Most importantly,perhaps,people who are well take active responsibility for all matters related to their health.Even people who have a physical disease or handicap（缺陷）may be "well" ,in this new sense,if they make an effort to maintain the best possible health they can in the face of their physical limitations."Wellness" may perhaps best be viewed not as a state that people can achieve,but as an ideal that people can strive for.People who are well are likely to be better able to resist disease and to fight disease when it strikes.And by focusing attention on healthy ways of living,the concept of weilness can have a beneficial impact on the way in which people face the challenges of daily life.
41
We can learn from the passage that today medical care focuses on__________.
- A.curing disease and keeping people in healthy physical conditions
- B.monitoring patients' body functions
- C.removing peoples' bad living habits
- D.ensuring peoples' psychological well-being
42
The first paragraph implies that_________.
- A.good health is more than not being ill
- B.sleeping a lot could be harmful
- C.regular health checks are essential to keeping fit
- D.prevention is more difficult than care
43
According to the second paragraph about the traditional care,which statement is true?
- A.if the person does not have' any unhealthy living habits,he is considered "well".
- B.If the person does not have any psychological disease,he is considererd "well".
- C.If the person could be able to handle his daily routines,he is considererd "well".
- D.If the nerson could be free from any kind of disease.he is considererd "well".
44
According to the author,the true meaning of"weilness"is for people_________.
- A.to best satisfy their body's special needs
- B.to strive to maintain the best possible health
- C.to meet the strictest standards of bodily health
- D.to keep a proper balance between work and leisure
45
What is the author's purpose in writing this article?
- A.To criticize the traditional view of the medical care.
- B.To compare the differences between the modern medical care and the traditional medical care.
- C.To tell us the change of the focus of medical care.
- D.To tell us the importance of the medical care.
An active lifestyle and a healthy,fish-rich diet are not only good for your heart,________(46),two leading neuroscientists said on Wednesday.
As people live longer,finding ways of halting the decline in mental agility is becoming increasingly important,said professor Ian Robertson，_________(47).
"The biggest threat to being able to function well and properly is our brains,"___________(48).
"There is very strong evidence,___________(49),that the degree to which you maintain your mental faculties depends on a handful of quite simple environmental factors,"he said.
__________(50),avoided high stress levels and enjoyed a rich and varied social life are better equipped to stay alert as they age.Mental stimulation,learning new things and simply thinking young also help.
As people live longer,finding ways of halting the decline in mental agility is becoming increasingly important,said professor Ian Robertson，_________(47).
"The biggest threat to being able to function well and properly is our brains,"___________(48).
"There is very strong evidence,___________(49),that the degree to which you maintain your mental faculties depends on a handful of quite simple environmental factors,"he said.
__________(50),avoided high stress levels and enjoyed a rich and varied social life are better equipped to stay alert as they age.Mental stimulation,learning new things and simply thinking young also help.
46
________（46）
- A.they may also help tackle the memory ioss associated with old age
- B.he told journalists
- C.director of the Institute of Neuroscience at Trinity College Dublin
- D.Those who remained physically fit
- E.particularly in the over-50s
- F.It's important to keep our brain active.
47
________（47）
- A.they may also help tackle the memory ioss associated with old age
- B.he told journalists
- C.director of the Institute of Neuroscience at Trinity College Dublin
- D.Those who remained physically fit
- E.particularly in the over-50s
- F.It's important to keep our brain active.
48
________（48）
- A.they may also help tackle the memory ioss associated with old age
- B.he told journalists
- C.director of the Institute of Neuroscience at Trinity College Dublin
- D.Those who remained physically fit
- E.particularly in the over-50s
- F.It's important to keep our brain active.
49
________（49）
- A.they may also help tackle the memory ioss associated with old age
- B.he told journalists
- C.director of the Institute of Neuroscience at Trinity College Dublin
- D.Those who remained physically fit
- E.particularly in the over-50s
- F.It's important to keep our brain active.
50
________（50）
- A.they may also help tackle the memory ioss associated with old age
- B.he told journalists
- C.director of the Institute of Neuroscience at Trinity College Dublin
- D.Those who remained physically fit
- E.particularly in the over-50s
- F.It's important to keep our brain active.
People in Beijing wear a lot of clothing during winter to fend（抵御）off the cold.In the United States,however,people wear________(51),partly because the car is the primary mode of transportation.Cars take_________(52)straight to their workplaces,which are heated well.The American diet is full of calories,so their__________(53)can afford to burn heat more quickly.
Fewer layers of clothing give people the opportunity to stay__________(54).Lots of Yale girls wear skirts _________( 55 ) when it's 10 degrees Centigrade（摄氏温度的）outside.Some of them at least wear boots,tights（裤袜）,and leg-warmers（暖腿套）.Some,however,really just go for（选择）the look__________(56)the risk of health.These girls have nothing to prevent their legs _________( 57 ) the wind , and no socks to protect their feet.A mini skirt and a pair of stilettos（细高跟鞋）are all that they wear.
Typically,the ones pursuing fashion are__________(58),with little body fat.Just by the nature of their bodies,they are already at a disadvantage compared with normal people in__________(59) weather.I have always _________(60) ,whenever I pass these girls,how they manage to refrain from shivering and just smile like spring had arrived.
And then there are the guys.The girls can be said to_________(61)health for beauty.But why do guys________(62 ) so little? It is not like , once they shed（脱掉）some layers , they suddenly become better-looking.They are not exactly being fashionable when they__________(63)wear sporty （花哨的）shorts and shower slippers in the midst of winter.It's not cute（喜人的）.
Of course,people have the freedom to look whatever_________(64)they want.I am just surprised that,given the vast difference between winter and summer temperatures in Connecticut,they can still________(65)like they are partying on the beach in the middle of February.
Fewer layers of clothing give people the opportunity to stay__________(54).Lots of Yale girls wear skirts _________( 55 ) when it's 10 degrees Centigrade（摄氏温度的）outside.Some of them at least wear boots,tights（裤袜）,and leg-warmers（暖腿套）.Some,however,really just go for（选择）the look__________(56)the risk of health.These girls have nothing to prevent their legs _________( 57 ) the wind , and no socks to protect their feet.A mini skirt and a pair of stilettos（细高跟鞋）are all that they wear.
Typically,the ones pursuing fashion are__________(58),with little body fat.Just by the nature of their bodies,they are already at a disadvantage compared with normal people in__________(59) weather.I have always _________(60) ,whenever I pass these girls,how they manage to refrain from shivering and just smile like spring had arrived.
And then there are the guys.The girls can be said to_________(61)health for beauty.But why do guys________(62 ) so little? It is not like , once they shed（脱掉）some layers , they suddenly become better-looking.They are not exactly being fashionable when they__________(63)wear sporty （花哨的）shorts and shower slippers in the midst of winter.It's not cute（喜人的）.
Of course,people have the freedom to look whatever_________(64)they want.I am just surprised that,given the vast difference between winter and summer temperatures in Connecticut,they can still________(65)like they are partying on the beach in the middle of February.
51
_________(51)
- A.scarce
- B.less
- C.little
- D.least
52
_________(52)
- A.people
- B.students
- C.shoppers
- D.them
53
_________(53)
- A.arms
- B.heads
- C.legs
- D.bodies
54
_________(54)
- A.bony
- B.thin
- C.fashionable
- D.hungry
55
_________(55)
- A.even
- B.sometimes
- C.frequently
- D.occasionally
56
_________(56)
- A.in
- B.for
- C.at
- D.on
57
_________(57)
- A.with
- B.against
- C.above
- D.under
58
_________(58)
- A.fat
- B.ugly
- C.short
- D.skinny
59
_________(59)
- A.warm
- B.cold
- C.cool
- D.hot
60
_________(60)
- A.dreamed
- B.stated
- C.claimed
- D.wondered
61
_________(61)
- A.sacrifice
- B.devote
- C.suffer
- D.endure
62
_________(62)
- A.bear
- B.carry
- C.wear
- D.put on
63
_________(63)
- A.only
- B.seldom
- C.rarely
- D.hardly
64
_________(64)
- A.method
- B.road
- C.way
- D.avenue
65
_________(65)
- A.see
- B.resemble
- C.show
- D.look
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